Feb 9 2012
Glass & Ceramic
The Imperial Breakfast (updated version) designed by Julia Landsiedl
A new take on the so-called "Imperial Breakfast ("Kaiserfruehstueck"), served by any proper Viennese cafe. In this version the classic apricot jam ("Marillenmarmelade"), cup of coffee, egg, roll ("Semmel") and piece of butter are stacked vertically for a more imperial look.
design by Julia Landsiedl and DanklHampel for Staud's
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